ISSN: 2168-9881
исследовательская статья
Decolorization of Organic Compounds by Controlled Microalgal Culture
A Preliminary Study for Cucurbita moschata Duchesne (Loche) Crop Production under the Hydroponic Dutch Bucket System
A Comparison of Chemical Composition and Yield of Essential Oils from Shoot System Parts of Ocimum sanctum Found in Semi-Arid Region of Uttar Pradesh
Обзорная статья
African Indigenous Vegetables and their Production Practices: Evidence from the HORTINLEA Survey in Kenya
Low-intensity Irrigation Efficiency and their Application in the Conditions ofMountain Agriculture in Azerbaijan
The Main Directions of Cost Reduction and Increasing Effectiveness in Cotton Production
Physicochemical and Pasting Properties High Quality Cassava Flour (HQCF) and Wheat Flour Blends
Production and Evaluation of Bread Made from High Quality Cassava Flour (HQCF) and Wheat Flour Blends
Influence of Rhizobacteria Inoculant Application Methods and Phosphate Fertilizer Rates on Dry Matter Accumulation, Yield of Bambara Groundnut [Vigna subterranea (L.) Verdc] and Soil Total Nitrogen Content in a Degraded Ultisol in Southeast Nigeria