ISSN: 2473-3350
исследовательская статья
Evaluation on Utilization of Small Marine Fish to Produce Surimi using Different Cryoprotective Agents to Increase the Quality of Surimi
Corals as Source of Bacteria with Antimicrobial Activity
Antibacterial Property of Marine Bacterium Pseudomonas Sp. associated with a Soft Coral against Pathogenic Streptococcus equi Subsp. Zooepidemicus
Distribution of Sediment, Benthic Foraminifera and Mercury in the South Yatsushiro Sea, Kyushu, Japan
ETHICAL PERSPECTIVES OF SUSTAINABLE USE OF REEF��?S INVERTEBRATES AS A SOURCE OF MARINE NATURAL PRODUCTS